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The scampi is an edible lobster with a velvety texture and a sweet, rich and creamy flavour, also recognized as Dublin Bay Prawn, langoustine or Norway Lobster. It is a small lobster that is a lovely pink in real life. It is abundant in the Mediterranean and the North-East Atlantic and is a culinary delicacy. When peeled, the tail part is referred to as “scampi.” Usually, it is generously drenched with breadcrumbs, but others are still served with the shell. Scampi is also frequently referred to as langoustine. This specific choice of name is based on the cooking style of the very same name.
Scampi involves gently frying tiny crustaceans in garlic butter or oil, including shrimps, prawns or small lobsters. After being cooked, the lobster can be eaten plain, with pasta, rice, or fried with breadcrumbs. Scampi is a famous pub dish served in various Britain’s pubs for years, so this is no shocker that our frozen scampi has been one of our most popular items! It is a protein-packed, nutritious delight. Ready to cook and serve!
Seafood should be frozen to preserve its flavour and excellent quality. Our frozen scampi has been thoroughly washed and prepared for instant use. This product is ideal for pasta and other delicious dishes. Each scampi is securely frozen to prevent them from spoiling.
Our frozen scampi is produced using fresh, high-quality, clean and healthy lobster.
When the temperature of the product has reached -18 ° C or lower, the fast-freezing procedure is complete. The product is stored firmly frozen to preserve consistency during shipping, storage and delivery. To minimise dehydration and oxidation, our frozen scampi are carefully treated and sealed.
Scampi shares many dietary features with other shellfish like prawns, crab and shrimp.
It is also an essential dietary source of omega-3 fatty acids, protein and cholesterol, but it is generally low in calories and saturated fat. Omega-3 fatty acids can help avoid early cognitive loss and facilitate a lesser risk of anxiety and depression.
Scampi is low in total fat and saturated fatty acids but does not increase cholesterol and triglycerides. Scampi usually contains high B vitamins, particularly vitamins B12 and B3, and is a great source of iodine, copper and selenium.
Tiredness, nausea, muscle weakness and other signs of anaemia are combated by vitamin B12 and iron. It contains strong concentrations of calcium, potassium, iron, magnesium, zinc and sodium. For healthy metabolism and optimum fertility, iodine and selenium support good thyroid function. More of the properties that add to its health advantages are low in mercury and other heavy metals.
Frozen Fish Direct uses only the finest British scampi tails, finely seasoned with a crispy, golden crumb, to produce these delightful bits of seafood satisfaction. We supply all types of seafood responsibly from all the big ports in the UK, where we make it even tastier. Frozen Fish Direct is proud to provide big hotels and restaurants across the UK with the highest quality seafood. We do it sincerely and correctly, remaining true to the traditions of our culture, to have the best quality and most flavorful seafood products for all every day.
A 100-gram serving of Scampi provides:
Calories: 200
Calories from Fat: 117
Total Fat: 13g
Cholesterol: 135mg
Sodium: 650mg
Carbohydrates: 3g
Fibre: 0g
Glucose: 1g
Protein: 17g
Vitamin A: 36μg
Calcium: 60mg
Iron: 0.3mg
